Chapter Seven, The Fall Cocktail
Want to impress friends coming over or upgrading everyday dinner time? Say no more, we are glad to help with a sophisticated yet simple cocktail: the KIR ROYAL.
This french recipe it's as easy to make as it is to like it: Champagne (or sparkling wine, like Prosecco and Cava), preferably a dry one, Chambord or Crème de Cassis (liqueurs). And, for the real Fall mood - pomegranate berries.
Pick a great pair of flutes et voilà: you're ready to impress or simply have a great moment with yourself.
Article's cover image: Nelly Le Comte Food Photography